#HAVE A COOKIE USE CODE 'FREESHIP100' AND RECEIVE FREE SHIPPING ON ORDERS OVER $100
#HAVE A COOKIE USE CODE 'FREESHIP100' AND RECEIVE FREE SHIPPING ON ORDERS OVER $100
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FAQ

1.  What is your shipping policy?

All orders must be placed 3 days in advanced and are shipped out Tuesday's via USPS Priority Mail or Priority Express Mail. If you place an order on Sunday-Tuesday, it will be shipped out the following Tuesday.  

2. How much does shipping cost?

Shipping is automatically calculated via USPS Priority Mail or USPS Priority Express Mail. Shipping cost will vary by weight of package and destination. Please see your cart at checkout.

3. When will my cookies arrive?

1-3 days depending on the shipping option chosen. Please remember that we are bakers, not mail couriers. Please be nice :)

4.  Do you offer local pick-up?

Yes! We've partnered with Fitzgerald's Fine Stationery at 111 N. Marion Street, Oak Park, IL 60301. Select local pick-up at checkout FREE of charge. We will contact you to confirm and you'll be able to pick-up your order on the Tuesday specified during business hours.

5.  Do you offer delivery?

We are happy to provide you a quote using delivery service, Deliv. Please contact us at info@blackoutbakingco.com to arrange!

6.  What if my order comes crushed in the mail?  Do you have some type of guarantee?  

If for any reason you are not completely satisfied with your order, we will refund the amount in full or send a replacement. We are committed to our customers and making sure you are 100% satisfied. Cookies can be fragile, so slight breakage is expected, but severe broken, crushed, or melted are not. We are more than happy to replace and refund. Contact us if there are any issues!

7.  What are the ingredients in Blackout Baking Co. cookies?

Blackout Baking Co. cookies contain wheat, dairy, and eggs. All cookies are baked in a facility that processes peanuts and tree nuts and may contain trace amounts of nuts. For any other allergies, please contact us before ordering to ensure a safe product.  

8.  Do you have any gluten-free cookies?

Yes! Our Dark Chocolate Coconut Macaroon is gluten-free. Tell your GF friends! We're currently working on our own flour mix for traditional gluten-free cookies. Sign-up to our mailing list for the shout out when we launch them!

9.  Where is your store?

While we would love for you to visit us, we currently do not have a brick and mortar location.

10.  How should I store the cookies once received?

Blackout Baking Co. cookies are best within 7 days. They can be left at room temperature in an AIRTIGHT container (unless otherwise stated for specific cookies). To make your cookie fix last, cookies can be stored in the refrigerator for 3 weeks and in the freezer for up to 3 months. To thaw, let sit at room temperature for 10 minutes and enjoy!

11.  Do you do custom orders?

We require a minimum of 14 days notice for a custom cookie order. If you are looking to place a custom order, contact us at info@blackoutbakingco.com. If you have any inspiration photos, invitations, a color palette, or any other helpful materials, please feel free to attach them to your email. We will contact you regarding your order in 24-48 hours.

 12.  How can I contact you?

Email us at info@blackoutbakingco.com. Our mailing address is 842 N Harlem Avenue, River Forest, IL 60305

 

Subscription Info

1. Billing

Subscriptions will be billed on the first of the month for the duration of the subscription selected.

2. Delivery

Initial subscription orders will be mailed out the date selected at checkout. Since we are a small bakery we are unable to accommodate a set delivery date, but remaining subscriptions are guaranteed within the first two weeks of the month. We aim to send out all remaining subscription orders on the first Tuesday of each month.

3. Changes and Cancellations

Please notify us at info@blackoutbakingco.com by the 25th of the month for any changes to your subscription order. You can cancel anytime without any fees (but why would you want to do that?).