Rosé Champagne Macaron Cookie - February Cookie of the Month
Decadent to a whole other level. We hope you enjoy the subtle tasting notes of rich, buttery goodness along with grapefruit and rose as much as we loved conquering this flavor.
Two rosé champagne cookies filled with a champagne white chocolate ganache
Edges coated in sugar and edible rose petals
To create this cookie we partnered with Anfora Wine Merchants, an amazing wine shop that specializes in Italian wines. We worked with the delicious Nebbiolo d'Alba Spumante Brut Rosé.
*Note: Our Macaron Cookies are macaron inspired. They are made with the traditional cookie base of wheat flour.
INGREDIENTS: UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE CHOCOLATE (SUGAR, PALM KERNEL OIL, MILK POWDER, PALM OIL, SOY LECITHIN, VANILLA EXTRACT), BUTTER, ORGANIC EGGS, CANE SUGAR, INVERT SUGAR, HEAVY CREAM, CHAMPAGNE, BAKING SODA, SEA SALT, GRAPEFRUIT OIL, FOOD COLORING, EDIBLE ROSE PETALS. CONTAINS: WHEAT, EGGS, MILK, SOY
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In order to provide the freshest cookies, we ship on Tuesdays.
Orders must be placed 3 calendar days in advance. If you place an order on Sunday-Tuesday, it will be shipped out the following Tuesday.
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